Although the pistachio baklava is the most well-known, we brought you the one of the best Baklava with Walnut. Arrange the phyllo pastry sheets carefully in a buttered oven dish, one atop the other, without adding any oil in between them. Distribute the walnuts evenly in the middle in 2 spots (not at the very top). Cut it into rhombuses. Melt the butter (without letting it boil) and pour evenly, while still hot, over the baklava. Here we go, we have delicious Walnut Baklava!

Handcrafted Daily Fresh Made to Order with Finest, 100% Natural Ingredients comes to your table from Lezza Desserts.

We carry this product in various ways for different markets and events. Baklava with Walnuts has 4 different packaging style. It comes in a 5.5 lbs tray, 1 lbs box and in containers of 3 and 4 servings for sale.